Lauki ki sabji is easy and simple curry to make for lunch or dinner. Lauki is an integral part of the Indian kitchen due to its health benefits. Lauki is known as various names like doodhi, ghiya, sorakaya, sorakkai in the different language, and bottle gourd or opo squash in English. Lauki ki sabji is a vegan, low-calorie and gluten-free curry recipe.
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