Frozen, wild-caught, dungeness crab sections are boxed up for shipping to Wild Planet customer Beaver Street Fisheries Thursday, July 24, 2008, at Dungeness Development, a custom cannery, processor and packaging facility in South Bend, Wash. The dungeness crab, caught in Prince Rupert, British Columbia, were loaded on a truck bound for Jacksonville, Fla. Photo: Patrick Hagerty, The Chronicle
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