Roast Turkey with Spice Rub Recipe
{"Image ImageWidth": "7216", "Image ImageLength": "5412", "Image BitsPerSample": "[8, 8, 8]", "Image Compression": "Uncompressed", "Image PhotometricInterpretation": "2", "Image Make": "Hasselblad", "Image Model": "Hasselblad H3DII-39", "Image SamplesPerPixel": "3", "Image PlanarConfiguration": "1", "Image Software": "Adobe Photoshop CS2 Macintosh", "Image DateTime": "2010:09:16 08:22:14", "Image Artist": "workstation1", "Image ExifOffset": "272", "EXIF ExposureTime": "4294967/536870912", "EXIF FNumber": "27", "EXIF ExposureProgram": "Manual", "EXIF ISOSpeedRatings": "50", "EXIF ExifVersion": "0210", "EXIF DateTimeOriginal": "2010:07:27 16:53:59", "EXIF DateTimeDigitized": "2010:07:27 16:53:59", "EXIF ShutterSpeedValue": "233732935/33554432", "EXIF ApertureValue": "638190197/67108864", "EXIF MeteringMode": "254", "EXIF Flash": "Flash did not fire", "EXIF FocalLength": "125", "EXIF ColorSpace": "Uncalibrated", "EXIF ExifImageWidth": "2640", "EXIF ExifImageLength": "1980"}