in the 13th century, the authorities ordered the first rights and duties of wine-makers first manuals for work in vineyards and wine cellars in the 18th century In the second half of the 19th century, the first agricultural schools in Maribor, Vipava and Novo mesto the vine louse in 1880 destroyed half of the vineyards The legislation and rules on the protection of Slovenian wines in the beginning of the 1970 s directed winemakers toward the production of quality wines.
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