Chef using a peel to move around the pizza baking in wood fired oven video
{"Image ImageDescription": "Neapolitan Pizza, baked at 500 degrees in a wood-fired oven. Pizza dough is made with organic 00 flour from Marino Marino in Piemont, Italy, then topped with San Marzano tomatoes and Mozzarella di Bufala Campana or Fior di Latte di Agerola cheese."}