Single Malt or Blended Whisky? How to Choose Your Poison
{"Image ImageDescription": "A picture shows a glass of Single Malt whisky produced at the Auchentoshan Distillery, a Single Malt whisky distillery, on the outskirts of Glasgow on December 12, 2016. \nWhile most of Scotland voted against leaving the European Union, whisky makers have quietly been raising a wee dram to a side-effect of the Brexit vote -- a plunge in the value of the pound. The currency devaluation has made exports cheaper, generating a bump since 90 percent of Scotch whisky is sold outside Britain, although the industry warns the longer-term outlook is far more cloudy. \n / AFP / ANDY BUCHANAN / TO GO WITH AFP STORY BY MARK MCLAUGHLIN        (Photo credit should read ANDY BUCHANAN/AFP/Getty Images)", "Image Orientation": "Horizontal (normal)", "Image XResolution": "72", "Image YResolution": "72", "Image ResolutionUnit": "Pixels/Inch", "Image Software": "Adobe Photoshop CS3 Windows", "Image DateTime": "2017:10:22 13:21:07", "Image Artist": "ANDY BUCHANAN", "Image ExifOffset": "896", "Thumbnail Compression": "JPEG (old-style)", "Thumbnail XResolution": "72", "Thumbnail YResolution": "72", "Thumbnail ResolutionUnit": "Pixels/Inch", "Thumbnail JPEGInterchangeFormat": "1034", "Thumbnail JPEGInterchangeFormatLength": "3787", "EXIF ColorSpace": "sRGB", "EXIF ExifImageWidth": "875", "EXIF ExifImageLength": "583"}