Salted Caramel Martini. 2 parts RumChata liqueur, 1 part Caramel Vodka, and Sea Salt/Table Salt (Do Not Use Margarita Salt). Rim martini glass with caramel and salt (use water, NOT lime juice). Shake ingredients with ice and strain into salted martini glass. Optional: Drizzle a teaspoon of caramel sauce into bottom of glass.
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