"The crabs are steamed ""live"" and the best dipping sauce to bring out it's natural sweet taste is 浙醋 or Zhejiang Black Vinegar and some ginger julienne. The name of the province, Zhejiang ""浙江"" is often abbreviated to its first character, ""浙""."
{"Image XResolution": "720", "Image YResolution": "720", "Image ResolutionUnit": "Pixels/Inch", "Image Software": "PhotoScape", "Image DateTime": "2013:10:05 07:16:33", "Image Artist": "Picasa", "Image Copyright": "www.thebondingtool.com samanthaHAN", "Image ExifOffset": "200", "Thumbnail Compression": "JPEG (old-style)", "Thumbnail XResolution": "72", "Thumbnail YResolution": "72", "Thumbnail ResolutionUnit": "Pixels/Inch", "Thumbnail JPEGInterchangeFormat": "468", "Thumbnail JPEGInterchangeFormatLength": "6123", "EXIF ExifVersion": "0220", "EXIF DateTimeOriginal": "2013:10:05 04:26:02", "EXIF ExifImageWidth": "640", "EXIF ExifImageLength": "427", "Interoperability InteroperabilityVersion": "[48, 49, 48, 48]", "Interoperability RelatedImageWidth": "640", "Interoperability RelatedImageLength": "427", "EXIF InteroperabilityOffset": "332", "EXIF ImageUniqueID": "86f6388b8809ae92fed07009471db25e"}