Types of Bottled Water Artesian Water/Artesian Well Water - Water from a well that taps a water-bearing underground rock or sand formation (aquifer) in which the water level stands at some height above the top of the aquifer.
{"Image DocumentName": "Types of Bottled Water", "Image ImageDescription": "Artesian Water/Artesian Well Water - Water from a well that taps a water-bearing underground rock or sand formation (aquifer) in which the water level stands at some height above the top of the aquifer. Drinking Water - Water that is bottled sanitarily without added sweetners or chemical additives. It must contain no calories, no sugar and very low amounts of sodium. Flavors, extracts, or essences may be added, but they must not exceed more than 1% of the weight of the product. Mineral Water - Water containing no less than 250 parts per million total dissolved solids. It has constant level and relative proportions of mineral and trace elements at the point of emergence from the source. No minerals can be added, but may contain calcium, iron, and sodium. Many times from a geothermal well or spring. Purified Water - Water from which all minerals and any other solids have been removed. May also be called distilled, deionized, or reverse osmosis. Sparkling Water - Water that after treatment and possible replacement with carbon dioxide contains the same amount of carbon dioxide that it contained at the source. Spring Water - Water derived from an underground formation from which water flows naturally to the surface of the earth. It must be collected only at the spring or through a bore hole tapping the underground formation. Well Water - Water from a hole bored or drilled in the ground which taps the water of an aquifer.", "Image XResolution": "37", "Image YResolution": "37", "Image ResolutionUnit": "Pixels/Centimeter", "Image Software": "SlidePlayer", "Image YCbCrPositioning": "Centered"}