The Volstead Recipe  ¼ ounce simple syrup 2 ounces mixed fresh berries ¾ ounces vodka ¾ ounces St. Germain elderflower liqueur ¼ ounce lemon juice Champagne to top
{"Image DateTime": "2010:09:27 20:58:17", "Image Artist": "STEVEN B EKEROVICH /%Rinze van Brug"}