Joe's Crab Shack- Crab Cakes   2/3 cup mayonnaise  5 egg yolks  2 teaspoons lemon juice  2 tablespoons Worcestershire sauce  2 teaspoons Dijon mustard  2 teaspoons black pepper  1/4 teasspoon salt  1/4 teaspoon blackening seasoning  1/4 teaspoon crushed red pepper flakes  1/2 cup crushed, chopped parsley  2 1/2 cups breadcrumbs  2 lbs crabmeat   Mix all ingredients together. Make into 4 oz. patties. Coat with flour and fry in 1 inch of oil until golden brown.
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