Mfaume Mohammed (pictured right) and Sada Juma inspect a crab farmed with the guidance of Kenyan VSO volunteer Maurice Kwame Nyambok. This crab fattening project will give the local village community a chance to access the tourism market on Zanzibar, Tanzania. Currently Zanzibars hotels import 80 % of their produce and so opening up the market to the locals will help generate a vital income
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