Brussels Sprouts In Garlic Butter Ingredients: 15 Brussels sprouts halved lengthwise 1 1/2 tablespoons butter 1 1/2 tablespoons olive oil 3 cloves garlic, smashed with the flat of a knife freshly grated parmesan cheese (optional) salt and pepper Directions: 1.Melt butter and olive oil in a medium skillet (over medium-high heat) until butter is foamy. 2.Reduce heat to medium, add smashed garlic and cook until lightly browned. 3. Remove garlic and #smashedbrusselsprouts
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