VI. DENATURATION OF PROTEINS
{"Image DocumentName": "VI. DENATURATION OF PROTEINS", "Image ImageDescription": "Protein denaturation \uf0ae unfolding and disorganization of the protein\u2019s secondary and tertiary structures, which are not accompanied by hydrolysis of peptide bonds. Denaturing agents include : heat, organic solvents, mechanical mixing, strong acids or bases, detergents, ions of heavy metals such as lead and mercury.", "Image XResolution": "37", "Image YResolution": "37", "Image ResolutionUnit": "Pixels/Centimeter", "Image Software": "SlidePlayer", "Image YCbCrPositioning": "Centered"}