Cinnamon Roll Waffles from Adorned From Above - Ingredients: Grands Cinnamon Rolls, Butter,  Directions:  Heat up your waffle iron.  Using a pastry brush, brush some melted butter in the bottom of the waffle iron.  Place your cinnamon roll in the center of the waffle iron and then brush the top of the cinnamon roll with butter.  Push the top of the waffle iron down, and you may have to hold it in place for a minute, because the cinnamon roll will want to expand and push the top up.  You want it to be flat.  Cook it as you would a waffle and remove it when it is done.  My waffle iron has a light that goes off when it is done.  Remove the waffle from the waffle iron and brush with more melted butter.  Then spread some of the cinnamon roll frosting on top of the waffle.  I did this once I had the next waffle in the waffle iron.  Repeat this process for the rest of the waffles.  This makes 5 Cinnamon Roll Waffles with the Grands.
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