"<h1>Spinach Noodle Pie</h1> From Robin Robertson's <b><a href=""http://www.amazon.com/gp/product/0470085029/ref=as_li_tf_tl?ie=UTF8&tag=mayoowbr-20&linkCode=as2&camp=217153&creative=399353&creativeASIN=0470085029"">1,000 Vegan Recipes</a></b>.  A creamy, vegan fettucine alfredo type of dish.  The sauce is made from tahini, garlic, miso, and lemon juice.  Mix with baby spinach and pasta, and then bake.  Definitely a recipe I'll be making again.  Easily made gluten free by using GF pasta (I used <b><a href=""http://www.quinoa.net/145/163.html"">this brand of GF pasta</a></b>)."
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