Russian Potato Salad is another name for Stolichniy Salad (Capital Salad), which  is a variation of Olivier Salad. It was created in the 1860s by a Russian chef of Belgian origin (who might have been French), Lucien Olivier, the chef of the prestigious Hermitage restaurant in Moscow. The salad quickly became a staple at the restaurant, and nowadays is popular not only in Russia, but in many other countries.
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